🚚 Free Worldwide Shipping on All Orders!Shop Now
Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g
HomeStore

Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g

Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g

$8.62

Original: $24.63

-65%
Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g

$24.63

$8.62

The Story

Region: Popayan, Cauca

Elevation: 2020 masl.

Variety: Wush Wush

Process: Anaerobic Natural

Notes: Raspberry, blackberry, mango, milk chocolate, & syrupy

About: 

 

Nestled amongst pristine wilderness El Zafiro, which means ‘the Sapphire’, is truly a gem. Nancy and Oscar are meticulous with every step when it comes to cultivating and processing coffee, and it shows in the cup. They are genuinely passionate producers and we love supporting them. El Zafiro is a very special place and the coffees grown here are like nowhere else on earth. This is the second year their Wush Wush has been processed using the anaerobic natural method and it is wildly delicious!

Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Colombia | El Zafiro | Wush Wush | Anaerobic Natural | Filter | 100g - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Region: Popayan, Cauca

Elevation: 2020 masl.

Variety: Wush Wush

Process: Anaerobic Natural

Notes: Raspberry, blackberry, mango, milk chocolate, & syrupy

About: 

 

Nestled amongst pristine wilderness El Zafiro, which means ‘the Sapphire’, is truly a gem. Nancy and Oscar are meticulous with every step when it comes to cultivating and processing coffee, and it shows in the cup. They are genuinely passionate producers and we love supporting them. El Zafiro is a very special place and the coffees grown here are like nowhere else on earth. This is the second year their Wush Wush has been processed using the anaerobic natural method and it is wildly delicious!